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Vegetable Soup with (or without pasta)


4 tablespoons olive oil

2+ cup finely chopped onion

2+ cup finely chopped carrot

1 cup finely chopped celery

6 garlic cloves, minced

1 tablespoon dried oregano

1 tablespoon dried basil

7 cups vegetable stock

6 medium tomatoes pureed in blender

2 cans cannelloni beans

2 kernels from roasted corn

Lime wedges


Sauté veggies and seasonings, including garlic, until onions are mostly clear

add broth and bring to boil

reduce to simmer and add corn, beans, and tomatoes

Before serving add pasta of your choice AND squeeze 1/4 lime wedge lime

Add parmesan cheese if desired

vegsoup.txt · Last modified: 2021/01/25 13:40 by zeppo